Menus









- Dining Room Menu
- Lounge & Al Fresco Menu
- Cocktails
- Wine List
- Bottled Beer
- Dessert & After-Dinner Libations
Wednesday - Saturday | 5pm to 9:45pm
Sunday | 5pm to 9:30pm
Soup & Salad
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French Onion Soup
$7
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Soup of The Day
$5
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House Salad
choice of dressing
$7
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Iceberg Wedge
iceberg lettuce, cherry tomato, blue cheese crumble, bacon, blue cheese dressing
$14
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Caprese Salad
heirloom tomato, basil, buffalo mozzarella, olive oil, balsamic, fresh cracked pepper
$16
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Caesar Salad
$13
add chicken breast $6
Starters
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Mozzarella Marinara
hand breaded mozzarella over marinara
$15
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Calamari Fritti
crispy golden rings and tentacles served with house-made cocktail sauce
$16
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Crispy Artichoke Hearts
hand breaded baby artichoke served over garlic-butter sauce
$15
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Sautéed mushrooms
sautéed in olive oil, with salt, pepper, and pearl onions
$14
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Shrimp Cocktail
six jumbo shrimp served with house-made cocktail sauce
$17
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Escargot Bourguinonne
over baked escargot served over white wine garlic sauce with bread
$17
Pasta
add chicken breast +6, meatballs +7, shrimp & broccoli +8-
Rigatoni w/ Meat Sauce
tomato sauce simmered with ground beef, onion, garlic
$22
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Penne alla Arrabiatta
spicy tomato sauce, garlic, parsley
$21
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Lasagne
three-layer lasagne, baked baked with ricotta cheese and topped with bolognese
$23
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Cacio e Pepe
buccatini, pecorino, parmesan, cracked black pepper, butter
$22
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Roasted Eggplant Fettuchini
olive oil, garlic, and a touch of marinara, served with chopped roasted eggplant, cherry tomatoes, and burrata
$22
Steaks & Chops
We proudly feature Certified Angus Beef for all meat cuts.-
Filet Mignon
hand-cut 9oz served with choice of mashed or baked potato, seasonal vegetables, and Béarnaise sauce
$44
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New Zealand Rack of Lamb
seasoned with rosemary and served with new potatoes, parmesan-roasted half-tomato, and mint jelly
$36
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Prime Rib of Beef
our World Famous Speciality for over 65 years. Served with choice of mashed or baked potato, seasonal veggies, and au ju
$40
Bone-in Extra Cut $46
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New York Strip & Frites
hand cut, 10oz served with steak fries and seasonal veggies
$36
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32oz Tomahawk
hand carved, bone-in ribeye. Served with mashed potatoes, parmesan-roasted half0tomatoes, button mushrooms, and seasonal vegetables
$118
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Spiced Apple Pork Chop
bone in- 10z topped with grilled cinnamon-dusted apple slices. served with a crispy smashed potato and roasted seasonal vegetables
$32
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Ribeye Au Poivre
12oz Creamy peppercorn sauce with mushrooms, over mashed potatoes and asparagus
$39
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Chateaubriand
20oz tenderloin, hand carved tableside Served with mashed potatoes, parmesan-roasted half0tomatoes, button mushrooms, and seasonal vegetables
$125
House Specialties
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Garlic Butter Salmon
wild caught, sautéed in garlic and butter. Served with mashed potatoes and asparagus
$31
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Half-Roasted Chicken
Jidori brand, free-range organic chicken, seasoned, pan roasted, and broiled. Served over wild rice, topped with sauteed cherry tomatoes and pearl onions. *please allow up to 20mins for preparation*
$30
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Chicken Piccatta
sautéed in white wine, lemon, & butter, served with zucchini, mushrooms, capers, and a side of linguini
$26
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Shrimp Scampi con Risotto
jumbo shrimp served with creamed risotto, topped with scampi sauce
$27
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Eggplant Parmigiana
freshly sliced, panko-crusted eggplant, layered over mozzarella and parmesan. Served over marinara and fresh basil
$24
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Veal Marsala
sautéed in Marsala wine, served with artichoke hearts and mushrooms over mashed potatoes
$30
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Grilled Trout Almondine
whole fish butterflied. finished in browned butter, white wine and lemon. Topped with brown sugar roasted almonds, and served with seasonal vegetables and potatoes
$30
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Cauliflower Bolognese Stuffed Bell Peppers
roasted bell peppers stuffed with bolognese-style cauliflower and wild rice, topped with melted mozzarella and basil.
$25
Side Dishes
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Baked Potato
$6
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Mashed Potatoes
$6
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Steak Fries
$6
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Sautéed Vegetables
$6
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Long Grain Wild Rice
$4
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Linguini w/ Marinara
$7
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Creamed Risotto
$7
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Meatballs (2)
$7
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Grilled Broccolini
$8
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Crispy Smashed Potato
$8
Served in the Lounge and Patio
Wednesday & Thursday | 5pm to 10:30pm
Friday & Saturday | 5pm to 11pm
Sunday | 5pm to 9:45pm
Soup & Salad
-
French onion soup
$6
-
iceberg wedge
iceberg lettuce, cherry tomato, blue cheese crumble, bacon, blue cheese dressing
$14
-
Caprese Salad
heirloom tomato, basil, buffalo mozzarella, olive oil, balsamic, fresh cracked pepper
$15
-
Caesar Salad
$13
chicken breast $6
Sandwiches
served with steak fries sub salad or fresh vegetables +2-
prime Steak Sandwich
Onion rings, tomato, arugula, dijon aoli, open faced on sourdough baguette
$18
-
Prime Rib French Dip
Our world famous Prime Rib, au jus, french bread
$17
swiss $1
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Certified Angus Burger
lettuce, tomato, grilled onion, brioche bun
$14
cheese $1
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caprese sandwich
heirloom tomato, basil, fresh mozzarella, olive oil, balsamic reduction, ciabatta
$13
chicken breast $4
Shareable
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Mozzarella Marinara
hand breaded mozzarella over marinara
$13
-
Crispy Smashed Potatoes
grated parmesan, rosemary, side of dijon aioli
$10
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Calamari Fritti
crispy golden rings and tentacles served with house-made cocktail sauce
$14
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Italian Style Meatballs
w/ grated parmesan, fresh basil, & garlic bread
$14
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Cauliflower Florets
hand breaded cauliflower florets, celery, buffalo, ranch
$13
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Crispy Artichoke Hearts
hand breaded baby artichoke, garlic-butter sauce
$13
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Baked Mac n' Cheese
penne, three-cheese blend, bread crumbs
$14
bacon $2
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Quesadilla
$10
chicken $3
prime rib $5
Small Bites
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Shrimp Cocktail
$15
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Thick-Cut Steak Fries
topped w/ grated parmesan
$7
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Prosciutto & Melon
cantaloupe, prosciutto, shaved parmesan, micro cilantro, balsamic reduction
$12
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Sautéed mushrooms
sautéed with pearl onions in olive oil, salt, pepper
$11
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Garlic Bread
served with olive oil and balsamic
$5
Spring & Summer 2022
The Classics
Stirred
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Old Fashioned
bourbon, sugar cube, Angostura bitters, expressed orange peel
$14
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Manhattan
Redemption Rye, house sweet vermouth, Angostura bitters
$15
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Negroni
gin, Campari, house sweet vermouth, expressed orange peel
$15
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Sazerac
Redemption rye, cognac, Peychaud's & Angostura bitters, sugar cube, absinthe rinse, expressed lemon peel
$15
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Vesper Martini
gin, vodka, Lillet Blanc, expressed lemon peel
$14
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Boulevardier
Redemption Bourbon, house sweet vermouth, expressed orange peel
$15
Shaken
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French 75
gin, lemon, simple syrup, topped w/ champagne
$14
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Sidecar
Merlet Cognac VS, house curaçao, lemon, sugar rimmed glass
$15
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Last Word
gin, Green Chartreuse, Luxardo Maraschino Liqueur, lime
$16
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Margarita
tequila blanco, house curaçao, lime, agave
$14
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Hemingway Daiquiri
rum, Luxardo Maraschino Liqueur, grapefruit, lime
$14
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Tom Collins
gin, lemon, simple syrup, Q club soda
$14
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Dark & Stormy
Gosling's dark rum, ginger, lime, soda
$13
Spritz
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Aperol Sprtiz
Aperol, prosecco, soda water
$13
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Negron Sbagliato
Campari, house sweet vermouth, prosecco
$14
The Signatures
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The Dresden's Blood & Sand
featured at the Dresden Room for over 65 years. Rum, house tropical mix, citrus, blended
$14
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Texas Maid
Tito's Vodka, cucumber, mint, lime, hint of elderflower
$15
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Whiskey Fix
Four Roses Bourbon, pineapple, lemon, grated cinnamon, fresh berries
$15
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Y Tu Mama Tambien
Tequila Blanco, Ilegal Mezcal, spiced ginger, lime, Lo-Fi hibiscus spritz
$16
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Fernetting Sarah Marshall
Plantation 3 Star Rum, dry curaçao, passionfruit, pineapple, lime, grapefruit bitters, Fernet Branca float, & grated cinnamon
$16
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Black Velvet
Nolet's Gin, Luxardo Bitter Bianco, lavender water, blackberry, lemon oil
$15
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Espresso Martini
Copalli Rum, St. George Coffee Liqueur, cold brew concentrate, hint of vanilla and cacao
$15
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It's A Mezcal World, Aperol
Ilegal Joven Mezcal, Aperol, grapefruit, lime, ginger, bitters float
$15
Seasonals
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Apple Crisp Mule
Vodka infused with apples & cinnamon, ginger beer, maple, lime
$15
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(There's Always Money in the) Banana Stand
Teeling's Whiskey, banana, pecan & aromatic bitters, cinnamon smoked glass
$16
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Baby It's Cold Out-cider
St. George Terroir Gin, orgeat, lemon, cranberry bitters, pear cider
$15
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Midnight In Jalisco
Teremana Reposado, Averna, pomegranate liqueur, black walnut bitters
$16
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Cardinal Sin
Madre Mezcal, port wine, black cherry, lime, cacao bitters, shaved dark chocolate
$15
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Sweater Weather
Beeswax washed Scotch, Amaro Angeleno, ginger, brown sugar, lemon, vanilla aromatics, hot water
$16
Non-Alcoholic Libations
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Cool as a Cucumber
Q Elderflower Tonic, cucumber, lime
$7
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But, Why Is The Rum Gone?!
Lime, mint, sugar, topped w/ soda water
$7
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Pineapple Dream
Lyre's Cane Spirit, ginger beer, pineapple, lemon, lime *non-alcoholic spirit used(
$10
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N/A Aperol Spritz
Lyre's Amalfi Spritz *nonalcoholic spirits used*
$10
Sparkling & Champagne
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Prosecco, Brut 187ml - Mionetto
Treviso, "Prestige Collection", Veneto, Italy
$13
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Blanc De Blancs, Brut 187ml - Charles de Fere
"Cuvée" Jean-Louis, France
$14
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Rosé, Brut - 187ml Le Grand Courtâge
"Grand Cuvee", France
$12
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Brut, - Nicolas Feuillatte
"Cuvée Gastonomie Réserve", Champagne, France [btl]
$60
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Brut, - Perrier-Jouët
"Grand Brut", Champagne, France [btl]
$114
Rosé
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Rosé, Dry “Whispering Angel”, Château d'Esclans
Côtes de Provence, France, 2020
$15
$53
White - Sweet & Off-Dry
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Riesling, Chateau Ste. Michelle, "Cold Creek Vineyard"
Columbia Valley, Washington, 2018
$12 per gls
$38 per btl
White - Light Intensity
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Sauvignon Blanc, Dashwood
Marlborough, New Zealand, 2020
$13 per per gls
$45 per per btl
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Sauvignon Blanc, Charles Krug
Napa Valley, California, 2020
$14 per gls
$49 per btl
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Pinot Grigio, Terlato
Friuli Colli Orientali, Friuli, Italy, 2019
$14 per gls
$49 per btl
White - Medium to Full Intensity
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Chardonnay, Antinori, “Bramito della Sala"
Umbria, Italy, 2018
$13 per gls
$46 per btl
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Chardonnay, Kenwood Vineyards, “Six Ridges"
Russian River Valley, California, 2018
$15 per gls
$51 per btl
RED - Light Intensity
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Pinot Noir, - Weather
Sonoma Coast, California, 2018
$14 per gls
$49 per btl
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Pinot Noir, - Davis Bynum
Sonoma Coast, California, 2017 19/67
$18 per gls
$65 per btl
RED - medium Intensity
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Chianti Classico, - Antinori, “Pèppoli"
Tuscany, Italy, 2017 14/49
$14 per gls
$49 per btl
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Merlot, - Josh Cellars
California, 2017
$13 per gls
$46 per btl
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Red Blend, - "Unshackled" by The Prisoner Wine Company
California, 2019 15/53
$15 per gls
$53 per btl
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Red Blend, - Antinori, “Tenuta Guado al Tasso Il Bruciato”
Tuscany, Italy, 2018
$18 per gls
$66 per btl
RED - FULL Intensity
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Malbec, - Terrazas de los Andes, "Reserva"
Mendoza, Argentina, 2018
$13 per gls
$47 per btl
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Cabernet Sauvignon, - Serial
Paso Robles, California, 2018 14/49
$14 per gls
$49 per btl
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Cabernet Sauvignon, - Scattered Peaks
Napa Valley, California, 2018 19/70
$19 per gls
$70 per btl
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805
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Ace Joker Cider
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Allagash White
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Amstel Light
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Anderson Valley Boont Amber
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Ballast Point Sculpin
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Buckler
(non-alcoholic)
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Bud Light
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Budweiser
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Chimay Blue Label
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Guinness
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Lagunitas IPA
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Modelo Especial
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Pacifico
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Peroni
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Sierra Nevada Pale Nevada
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Stella Artois
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Seasonal Selection
Assorted Cakes and Tarts
a la mode | $2-
New York Cheesecake
Traditional cheesecake blend, graham cracker crust, ground almonds
$7
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Blackout Cake
Dutch chocolate loaf, chocolate chunks, whipped chocolate, toasted almonds, whipped chocolate frosting
$7
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Carrot Cake
spiced layered cake, pecans, raisins, cinnamon-cream cheese frosting, toasted almonds
$7
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Coconut Whiteout Cake
white cake, apricot marmalade, vanilla custard, shredded coconut, whipped cream frosting
$7
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Chocolate Flourless CAke
warm rich chocolate cake, powdered sugar, whipped cream
$7