Menus






- Cocktail Menu
- Seasonal Cocktail Menu
- Wine by the Glass
- Bottled Beer
- Lounge Menu
- Dining Room Menu
- Happy Hour
The Classics
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The Classic Old Fashioned
Four Roses Bourbon, Angostura bitters, & a sugar cube, garnished with an expressed orange peel
$12
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Rye Manhattan
Redemption Rye, Sweet Vermouth, & Angostura bitters, garnished with a Luxardo cherry
$12
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Negroni
Plymouth Gin, Campari, & Sweet Vermouth, garnished with an expressed orange peel
$13
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Sazerac
Redemption Rye, Peychaud's bitters, absinthe rinse, & a sugar cube, garnished with an expressed lemon peel
$12
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Last Word
Plymouth Gin, Green Chartreuse, Luxardo Maraschino liqueur, & lime juice, garnished with a Luxardo cherry
$14
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Vesper Martini
Plymouth Gin, Absolut Vodka, & Lillet Blanc, garnished with a lemon twist
$13
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Aperol Spritz
Aperol, Prosecco, & soda water, garnished with an orange wedge
$11
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French 75
Beefeater Dry Gin, lemon juice, & simple syrup, topped with Sparkling Wine, garnished with a lemon wedge
$12
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Dark & Stormy
Goslings Black Rum, ginger beer, & lime juice, garnished with a lime wheel
$12
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Classic Daiquiri
Cruzan Light Rum, lime juice, & simple syrup, garnished with a lime wheel
$12
The Signatures
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The Dresden's Blood & Sand
"The World's Most Tantalizing Drink" - featured at the Dresden Room for over 60 years. This blended cocktail is made with our own unique twist on the classic and is a sure-fire favorite
$10
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Swedish Maid
Absolut Vodka, lime juice, simple syrup, & a dash of St. Germain, with muddled mint & cucumber, garnished with a mint sprig
$13
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Whiskey Fix
Four Roses Bourbon, pineapple syrup, & lemon juice, garnished with grated cinnamon & fresh berries
$12
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Don't Rye, Fernet About It
Bulleit Rye, Fernet Branca, lemon juice, simple syrup, & mint, garnished with a mint sprig
$12
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The First Word
Martin Miller's London Dry Gin, Yellow Chartreuse, Maraschino liqueur, Dry Vermouth, lemon juice, & a dash of Angostura bitters, garnished with a lemon twist
$14
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El General
Ilegal Reposado Mezcal, Campari, dry curacao, & orange bitters, garnished with an expressed orange peel
$13
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Slow Roll
Cazadores Reposado, Canton Ginger liqueur, grapefruit juice, orange juice, lime juice, agave nectar, & muddled serrano peppers, garnished with an orange twist & serrano peppers
$13
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It's A Mezcal World, Aperol
Ilegal Joven Mezcal, Aperol, grapefruit juice, lime juice, ginger syrup, & an Angostura Float
$12
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Rummin' on Passion
Cruzan Light Rum, blackberry-mint syrup, lemon juice, & passion fruit bitter, garnished with a blackberry & mint sprig
$12
Signature Mules
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Moscow, Kentucky, Irish, or Oaxacan Mule
Your choice of spirit (Tito's Vodka, Redemption Rye, Jameson Irish Whiskey, El Silencio Mezcal) made w/ ginger syrup, lime juice, & topped w/ soda water
$12
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Light My Fire
Redemption Bourbon, St. George Raspberry Liqueur, cinnamon, lemon juice, xocolatal mole bitters, flamed cinnamon stick
$13
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Spiked Apple Cider
Tito's Vodka, spiced apple syrup, lemon juice, & apple bitters, topped with champagne
$13
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The Big Chaibowski
Real McCoy 3yr Rum, St. George Coffee Liqueur, chai syrup, & almond milk
$13
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Smoke On The Water
Union Mezcal, apricot liqueur, ginger, splash of lemon juice, & hot water
$13
*served hot*
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Chills Down My Pine
St. George Terroir Gin, Amaro Nonino, orgeat, cranberry juice, splash of lime
$13
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The Notorious F.I.G.
Cinnamon-Infused Casamigos Blanco, fig liqueur, bitters
$13
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Smokey The Pear
Dewar's Scotch, St. George Spiced Pear Liqueur, honey, Islay Scotch rinse
$13
Premium Wines By The Glass
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Prosecco
Mionetto 187ml
$10
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Sparkling
Le Grand Courtage 187ml
$11
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Sparkling
Rosé Le Grand Courtage 187ml
$11
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Dry Rosé
Listel, France
$10
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Sweet Rosé
Rosatella, Italy
$9
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Riesling
Chateau St. Michelle, Columbia Valley
$9
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Sauvignon Blanc
Charles Krug, Napa Valley
$10
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Chardonnay
Rodney Strong "Chalk Hill"
$12
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Chardonnay
Robert Mondavi, Napa
$10
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Pinot Grigio
Ruffino, Italy
$9
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Malbec
Graffigna, Argentina
$12
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Pinot Noir
Estancia, Monterey County
$10
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Pinot Noir
Meiomi, Santa Barbara
$12
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Chianti Classico
Villa Banfi, Italy
$9
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Merlot
Josh Cellars, Sonoma
$10
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Cabernet Sauvignon
14 Hands, Columbia Valley
$9
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Cabernet Sauvignon
Franciscan Estate, Napa Valley
$12
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805
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Ace Joker Cider
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Allagash White
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Amstel Light
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Anderson Valley Boont Amber
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Ballast Point Sculpin
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Buckler
(non-alcoholic)
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Bud Light
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Budweiser
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Chimay Blue Label
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Guinness
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Lagunitas IPA
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Modelo Especial
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Pacifico
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Peroni
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Sierra Nevada Pale Nevada
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Stella Artois
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Seasonal Selection
Sun - Thur 5pm - 11:30pm | Fri & Sat 5pm - midnight
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N.Y. Steak Sandwich
Served open-face w/ steak fries
$15
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Prime Rib French Dip Sandwich
W/ steak fries
$15
add swiss cheese $1
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Hamburger & Steak Fries
$10
add cheese $1
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Charbroiled BBQ Chicken Sandwich
W/ steak fries
$10
add cheese $1
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Gourmet Quesadilla
$8
add chicken $2
add prime rib $4
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Escargot
W/ garlic bread
$13
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Shrimp Cocktail
$12
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Mozzarella Marinara
$10
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Fried Artichoke Hearts
Over garlic-butter sauce
$10
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French Onion Soup
$6
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Soup of the Day
$5
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Zucchini Fritti
W/ marinara
$10
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Garlic Bread
W/ marinara
$5
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Sauteéd Mushrooms
$10
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Calamari Fritti
$10
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Thick-Cut Steak Fries
W/ parmesan
$6
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Italian Style Meatballs
W/ grated parmesan & fresh basil
$11
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Caprese Salad
$10
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Baked Mac N' Cheese
$10
Soup & Salad
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French Onion Soup
$6
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Soup of The Day
$5
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House Salad
choice of dressing
$6
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Iceberg Wedge
$10
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Caprese Salad
$10
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Caeser Salad
$10
add chicken breast $5
Starters
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Mozzarella Marinara
$10
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Calamari Fritti
$10
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Artichoke Hearts
fried served over garlic-butter sauce
$10
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Escargot Bourgogne
$13
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Sauteed Mushrooms
$10
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Shrimp Cocktail
$12
Pasta
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Lasagne
three-layer lasagne, baked with ricotta cheese and served with bolognese
$20
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Linguini
served with your choice of bolognese, marinara, alfredo, or clam sauce
$17
add chicken breast $5
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Angel Hair
prepared in olive oil, fresh basil, and garlic
$17
add shrimp and broccoli $6
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Tortellini
served with bolognese or marinara
$17
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Pasta Primavera
prepared with olive oil, garlic, white wine, and sautéed vegetables
$17
add chicken breast $5
Steak & Chops
We proudly feature Certified Angus Beef for all meat cuts. Entrees served with your choice of baked or mashed potato, linguini, long-grain wild rice, or steak fries, and fresh vegetables.-
Filet Mignon
hand-cut
$37
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New York Strip
hand-cut
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Pork Chop
center-cut
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Chateaubriand
a center cut-filet made to be shared for two and carved tableside. served with mashed potatoes, parmesan-roasted half-tomatoes, and fresh vegetables
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Prime Rib of Beef Extra Cut
our world famous speciality for 65 years. served on the bone
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Top Sirloin Coulette
served with champignon mushroom's
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New York Pepper Steak
topped with a creamy peppercorn sauce and mushrooms
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New Zealand Rack of Lamb
seasoned with rosemary and served with new potatoes, parmesan-roasted half-tomato, and mint jelly
House Specialties
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Veal
[marsala] sautéed in marsala wine, served with artichoke hearts, & mushroom [piccata] sautéed in lemon butter, zucchini, mushrooms, & capers [parmigiana] baked and prepared with marinara and parmesan
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1/2 Shelton's Organic Chicken
seasoned and broiled
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Chicken
[marsala] sautéed in marsala wine, served with artichoke hearts, & mushroom [piccata] sautéed in lemon butter, zucchini, mushrooms, & capers [parmigiana] baked and prepared with marinara and parmesan
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Chicken Cordon Bleu
chicken breast baked and wrapped with ham and mozzarella
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Eggplant Parmigiana
fresh eggplant baked and prepared with marinara and parmesan
Seafood
Entrees served with your choice of baked or mashed potato, linguini, long-grain wild rice, or steak fries, and fresh vegetables-
Rainbow Trout Almondine
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Fresh Salmon
grilled or sautéed in white wine and butter
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Mahi Mahi
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Shrimp Scampi
skewered and baked with olive oil & butter
Monday - Friday 5pm-7pm
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Bud/Bud Light
$4
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Select Beer
$5
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Well Cocktails
$5
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Happy Hour Cocktail
*daily creation, inquire w/ bartender*
$8
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Old Fashioned, Manhattan, Martini, Daiquiri, Aperol Spritz, Moscow Mule, Paloma, Blood & Sand
$8
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Cabernet, Pinot Grigio, Rose
$6
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$3 off Lounge Food Menu Items